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at MASTIHA, we are committed to producing quality goods entirely from scratch.  from our pastries to our pita bread, each product is hand-crafted with care using only real and simple ingredients to ensure you enjoy only pure, old-world quality with each bite.  

all items are made from scratch and could take up to 48 hours depending on order size and day of the week.  for bulk/catering sizes at this time, please inquire via email - ORDER@MASTIHABAKERY.COM
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ARTISAN BREAD
find our pita bread at area grocers listed in our Find Us page! 

PITA | FLAT BREAD – $5 (5pc package)
wheat flour / e.v. greek olive oil / salt / yeast / water

KOULOURI “SIMIT” | STREET BAGEL – $4 each (market only)
wheat flour / yeast / water / e.v. greek olive oil / sweet-salty sesame crust

TSOUREKI | SWEET BRAIDED LOAF – $12 (1.5lb loaf)
wheat flour / eggs / butter / sugar / yeast / water / mahlepi or anise spice

ask us about our pita grazing platters!  (15-20 ppl - $105.00); signature pita, 3 house-made dips, greek cheeses, cured meats, pate, crudites, imported greek olives and fig "salami"
 
 
HOUSE MADE DIPS - $6 (8oz container)
hand-crafted in small batches 

TZATZIKI – yogurt / dill / garlic / e.v. greek olive oil / lemon / salt
FAVA – yellow split pea / onion / e.v. greek olive oil / salt / spring onion garnish
HUMMUS – chickpea / tahini / garlic / e.v. greek olive oil / lemon / salt / smoked paprika garnish
OLIVE TAPENADE – kalamata olives / fresh herbs / e.v. greek olive oil
FETA PESTO – feta / kale / walnut / almond / garlic / e.v. greek olive oil / lemon
FETA-YOGURT – feta whipped with yogurt / garlicky tomato confit / thyme
YOGURT-TAHINI - yogurt / roasted garlic / tahini / e.v. greek olive oil / lemon / salt
 
yogurt is made fresh for us each week by Keswick Creamery (PA).  we then strain it in-house for that thick, greek style consistency
 
 
SAVORY PHYLLO PIES
old-world style, hand-stretched phyllo dough

SPANAKOPITA | SPINACH PIE – fresh spinach / onion / dill / feta
TIROPITA | CHEESE PIE – ricotta / feta / kasseri / dill
SEASONAL PIE – (varies) leek pie / mushroom-onion pie / wild greens pie  
KREATOPITA | MEAT PIE – details coming soon
 
$8 (5X5" slice) 4pc minimum to pick-up from bakery  |  ¼ SHEET (6pc - $45)  |  ½ SHEET (12pc - $84)

ask us about savory pies and sides for your next party!  
 
 
SAVORY PHYLLO APPETIZERS - $45 (30pc tray)
flaky phyllo triangles.  fully cooked / frozen uncooked (bake at home)
 
SPANAKOPITA | SPINACH PIE – fresh spinach / onion / dill / feta
TIROPITA | CHEESE PIE – ricotta / feta / kasseri / dill
MIX | SPANAKOPITA & TIROPITA – half spinach / half cheese
 


PASTRIES
traditional and inspired sweetsavailable by the piece at the farmers market / pre-order & pick-up from our bakery minimums

 
BAKLAVA - $4 each (market only)  |  $18 (6pc)  |  $35 (12pc)  |  $64 (40pc mini)  |  $120 (80pc mini)

  • walnut / cinnamon / phyllo dough / honey syrup
  • walnut / dark cocoa / phyllo dough / honey syrup
  • pistachio / lemon / phyllo dough / honey syrup
  • specialty/seasonal (inquire available variety) – ex. lavender / coffee / hazelnut

MELOMAKARONA “FINIKIA” | HONEY WALNUT COOKIE - $1 each (market only)  |  $10 (12pc)  |  $45 (60pc)
wheat flour / walnut / cinnamon / clove / brandy / orange / e.v. greek olive oil / honey syrup / baking powder & soda (dairy & egg free)

KOURABIEDES | ALMOND SHORTBREAD COOKIE – $1 each (market only)  |  $10 (12pc)  |  $45 (60pc)
wheat flour / egg / butter / sugar / toasted almond / powdered sugar

KOULOURAKIA | TWIST COOKIE – $5 6pc pouch (market only)  |  $10 (12pc)  |  $45 (60pc)
wheat flour / butter / sugar / egg / orange / baking powder

RAVANI | HONEY CAKE – $5 slice (market only)  |  $35 (1/4 sheet pan)
semolina flour (wheat) / eggs / sugar / butter / vanilla / honey syrup

KARIDOPITA | HONEY WALNUT CAKE – $5 slice (market only)  |  $35 (1/4 sheet pan)
semolina flour (wheat) / walnut / eggs / sugar / butter / vanilla / honey syrup

SOKOLATOPITA | CHOCOLATE CAKE – $5 slice (market only)  |  $54 (12pc)
wheat flour / dark cocoa / e.v. greek olive oil / eggs / sugar / vanilla / chocolate ganache (butter free)

AMYDALOPITA | ALMOND CAKE – $5 slice (market only)  |  $54 (12pc)
almond flour / eggs / sugar / butter / lemon zest / vanilla / powdered sugar (gluten free)

BOUGATSA | CUSTARD PIE – $8 slice (market only)  |  $20 (1/4 sheet pan)
hand-stretched phyllo / custard filling / lemon zest / vanilla / powdered sugar / cinnamon

PORTOKALOPITA | ORANGE PIE – $7 slice (market only)  |  $35 (1/4 sheet pan)
honey soaked phyllo sheets / yogurt / e.v. greek olive oil / orange juice and zest
 
dessert stations available