menu & farmers markets

our offerings are available by the piece at all of our farmers market stands.  

FIND US AT THESE FARMERS MARKETS

SUN - DUPONT CIRCLE, DC - Year Round, 8:30am-1:30pm
SUN - MOSAIC DISTRICT, VA (pending) - Year Round, 9:30am-2:30pm 
WED - FOGGY BOTTOM, DC - Apr-Nov, 3pm-7pm
THR - WHITE HOUSE, DC - Apr-Nov, 11am-2pm
SAT - SILVER SPRING, MD - Apr-Dec, 9am-1pm / Jan-Mar 10am-1pm 
SAT - MT. VERNON TRIANGLE, DC - May-Nov, 9am-1pm

freshfarm.org 

SAT - CHEVY CHASE, DC 
(LaFayette Elementary) - 2nd & 4th Saturdays, 9am-1pm

chevychasefarmersmarket.org

SAT - KENSINGTON, MD 
(Historic Train Station) - 3rd Saturdays, 9am-1pm
tok.md.gov/farmersmarket 

 


ARTISAN BREAD
find our pita bread at area grocers listed in our Find Us page! 

PITA | FLAT BREAD
wheat flour / e.v. greek olive oil / salt / yeast / water
$5 (5pc package)

KOULOURI “SIMIT” | 6" STREET BAGEL
wheat flour / yeast / water / e.v. greek olive oil / sweet-salty sesame crust
$4 each (market only) | $22 (6pc) 

TSOUREKI | SWEET BRAIDED LOAF
wheat flour / eggs / butter / sugar / yeast / water / mahlepi or anise spice
$12 (1.5lb loaf)

ask us about our pita grazing platters!  (15-20 ppl - $105.00); signature pita, 3 house-made dips, greek cheeses, cured meats, crudites, imported greek olives and fig "salami"
 

HOUSE MADE DIPS & SPREADS

hand-crafted in small batches.  butters pair well with koulouri and tsoureki!

TZATZIKI
yogurt / dill / garlic / e.v. greek olive oil / lemon / salt
FAVA
yellow split pea / onion / e.v. greek olive oil / salt / spring onion garnish
HUMMUS
chickpea / tahini / garlic / e.v. greek olive oil / lemon / salt / smoked paprika garnish
OLIVE TAPENADE
kalamata olives / fresh herbs / e.v. greek olive oil
FETA PESTO
feta / kale / walnut / almond / garlic / e.v. greek olive oil / lemon
FETA-YOGURT w. TOMATO
feta whipped with yogurt / garlicky tomato confit / greek thyme
GREEK HONEY BUTTER
cretan thyme honey / whipped butter  
SWEET MASTIHA BUTTER

mastic sap / vanilla / simple syrup / whipped butter 

$6 each (8oz container)

yogurt produced for us by our market friends at keswick creamery, strained in-house for that thick, greek yogurt texture |  imported greek ingredients by independent, family owned businesses
 


SAVORY PHYLLO PIES
old-world style, hand-stretched phyllo dough

SPANAKOPITA | SPINACH PIE
fresh spinach / onion / dill / feta
TIROPITA | CHEESE PIE
ricotta / feta / kasseri / dill
SEASONAL PIE
(varies / market only) ex. leek pie, mushroom-onion pie  

 
$8 (5X5" slice, meal portion)  |  ¼ SHEET (6pc - $45)  |  ½ SHEET (12pc - $84)

ask us about savory pies and sides for your next party!  
 
 
SAVORY PHYLLO APPETIZERS
flaky phyllo triangles.  fully cooked / frozen uncooked (bake at home)
 
SPANAKOPITA | SPINACH PIE
fresh spinach / onion / dill / feta
TIROPITA | CHEESE PIE

ricotta / feta / kasseri / dill 

$20 (15pc tray) 

 

PASTRIES
traditional and inspired sweetssee PARTY PLATTERS collection for bulk sizes 

BAKLAVA | WALNUT or PISTACHIO - 4x1" rolls 
walnut / cinnamon / phyllo dough / butter / honey syrup 
pistachio / lemon / phyllo dough / butter / honey syrup 

    $3 (1pc) market only  |  $15 (6pc)  |  $30 (baker's dozen) 

    MELOMAKARONA “FINIKIA” | HONEY WALNUT COOKIE - 2oz 
    wheat flour / walnut / cinnamon / clove / brandy / orange / e.v. greek olive oil / honey syrup / baking powder & soda | (dairy & egg free)

    $1 (1pc) market only  |  $10 (12pc) 

    KOURABIEDES | ALMOND BUTTER COOKIE - 2oz
    wheat flour / egg / butter / sugar / toasted almond / powdered sugar

    $1 (1pc) market only  |  $10 (12pc)

    KOULOURAKIA | TWIST COOKIE
    wheat flour / butter / sugar / egg / orange / baking powder

    $5 (6pc pkg)

    RAVANI | HONEY CAKE 
    semolina flour (wheat) / eggs / sugar / butter / vanilla / honey syrup

    $5 (1pc) market only  |  $35 (1/4 sheet pan, 12 slices / 24 slices)

    KARIDOPITA | HONEY WALNUT CAKE 
    semolina flour (wheat) / walnut / eggs / sugar / butter / vanilla / honey syrup

    $5 (1pc) market only  |  $35 (1/4 sheet pan, 12 slices / 24 slices)

     

    AMYGDALOPITA | ALMOND CAKE 
    almond flour / eggs / sugar / butter / lemon zest / vanilla / powdered sugar | (gluten free)

    $5 (1pc) market only  |  $35 (1/4 sheet pan, yields 12 slices)

    BOUGATSA | CUSTARD PIE 
    hand-stretched phyllo / custard filling / lemon zest / vanilla / powdered sugar / cinnamon

    $8 (1pc, 4x6") market only  |  $20 (8X12", 1/4 sheet pan, recommended to serve warm, cut as desired)

    GALAKTOBOUREKO | CUSTARD PIE 
    flaky phyllo / custard filling / lemon zest / vanilla / honey syrup 

    $4 (1pc) market only  |  $35 (1/4 sheet pan, yields 12 rolls)

     

     
    ask us about customizing a dessert station for your next event