Salt Odyssey's fine gourmet Greek sea salt.
A band of brothers navigating the exotic waters of artisan salts. Their journey inspired their company and their love for the all-natural salts became their compass.
This Greek prime sea salt is harvested at the salinas of Messolonghi - an unpolluted, natural habitat of wild life in western Greece protected by the Ramsar Treaty, and a natural source of vital elements for good health and a rich flavor palette.
All natural, unrefined, the purest and tastier of all sea salts. Ancient Greeks called it “ANTHOS ALATOS” hence the name Fleur De Sel. Skimmed off by hand from the salt ponds. Luxurious, clean tasting crystals surprise chefs and food professionals. With its velvety flavor and moist texture, it will work miracles as finishing salt on meat, salads, potatoes, eggs, vegetables, among others.
Net 150 g
Product of Greece