Heirloom Cherries with Savory Greek Yogurt
Posted on August 22 2019,
Ingredients
(measurements may be adjusted to your preference)
- assorted fresh, vine ripe heirloom cherry tomatoes - halved
- strained greek yogurt or labneh
- strained greek yogurt or labneh
- fresh oregano
- fresh, grated garlic
- extra virgin greek olive oil
- salt & pepper
in a bowl, scoop yogurt as your base. top with tomatoes and oregano. grate fresh garlic all over, drizzle with olive oil and add salt & pepper to your liking.
*garlic and salt may also be folded into yogurt if you prefer the yogurt to be savory throughout
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